Deviled Eggs your choice of plain, topped with bacon or topped with smoked salmon
Mini Quiche your choice of ham & swiss, broccoli, cheddar & mushroom or red pepper, sausage, spinach & mozzarella
AMAZING DIPS all amazing dips are served in a 9 inch round pan Taco chicken, cheese & salsa; tortilla chips Greek layers of hummus, lettuce, tomato, scallion, tzatziki kalamata olives & feta; tortilla chips BLT spinach, bacon, tomato & scallions blended with mayo; tortilla chips Jalapeno Popper fresh jalapenos & cream cheese, topped with bacon & cheddar; tortilla chips Baked Artichoke and Spinach tortilla chips Mexican Layer layers of refried beans, salsa, cheese sauce, shredded cheese, sour cream, lettuce, tomatoes, black olives; tortilla chips Buffalo Chicken shredded buffalo chicken, chopped celery, scallions & blue cheese, baked together; tortilla chips
DELIGHTFUL DISPLAYS each delightful display serves ten (10) people Seafood Extravaganza lobster, shrimp, baked clams & crab salad; remoulade, zesty cocktail sauce & garlic toasts Italian Antipasto italian meats & cheeses, olives, roasted peppers, artichokes hearts; assorted crackers & breads Rustic Charcuterie Board cheddar, swiss & brie alongside an assortment of cured meats, cornichon & crackers Crudité All kinds of beautiful fresh vegetables; hummus & ranch Mediterranean Feast hummus, baba ganoush, tzatziki sauce, feta cheese & kalamata olives; pita & fresh veggies Smoked Salmon red onion, tomatoes, cucumbers, capers, dill cream cheese, pumpernickel toasts & bagel chips Baked Brie brie cheese wrapped in puff pastry then baked; crostini choice of plain, baked with cranberries or baked with truffled mushrooms
MARVELOUS BUFFET ten (10) person minimum Salads Signature Caesar chopped kale, parmesan cheese crisps & croutons; homemade buttermilk caesar dressing Gorgonzola Salad baby lettuce, ripe cherry tomatoes, red onion & gorgonzola crumbles; homemade red wine vinaigrette BLT Salad crispy bacon, chopped tomatoes over baby lettuces; homemade buttermilk ranch Chopped Salad veggies, all kinds, chopped tiny over various lettuces; homemade red wine vinaigrette Goat Cheese Salad baby lettuces tossed with crumbled goat cheese, dried cranberries & walnuts, sunflower seeds, pumpkin seeds & almonds; homemade red wine vinaigrette Sides Roasted Seasonal Vegetables Grilled Vegetables Herb & Garlic Roasted Potatoes Mashed Potatoes Potatoes Au Gratin Mashed Sweet Potatoes Roasted Sweet Potatoes Lemon Herb Orzo Almond Rice Pilaf Basil Pasta
Entrees Parmesan Crusted Chicken Breast tomato basil bruschetta Moroccan Chicken Tangine boneless chicken thighs stewed with carrots, chickpeas, apricots, alomnds & cilantro Chicken Scarpariello hot & sweet italian sausage & chicken breast simmered with cherry peppers, garlic & white wine Stuffed Chicken tender chicken breast filled with wild rice & spinach then baked; chicken jus Coq au Vin boneless chicken thighs, carrots, mushrooms & onions slow cooked with cognac & herbs Lemon Rosemary Roasted Chicken boneless chicken breast topped with fresh lemon & rosemary & roasted Chicken Caprese grilled chicken breast topped with fresh tomato, basil & mozzarella Paella spanish rice dish filled with chicken, shrimp & chorizo Teriyaki Salmon Filet panko crusted & roasted with wasabi cream Pork Pot Roast pork loin slow roasted & sliced; mushroom jus Grilled Strip Steak dry rubbed & grilled, sliced & drizzled with shallot oil Beef Bourguignon tender beef, onions, mushrooms & carrots slow cooked with red wine Grilled Portabella “Pizzas” a napoleon of grilled veggies topped with melted mozzarella & fresh tomato basil sauce Beef Tenderloin whole beef tenderloin roasted to perfection then sliced; horseradish sauce Roasted Rack of Lamb baby lamb chops crusted with dijon mustard & fresh bread crumbs; mushroom jus Stuffed Shrimp large shrimp filled with a crabmeat & spinach stuffing; caper butter Tuscan Halibut Filet crusted in parmesan cheese & roasted; tomato coulis
SPECTACULAR SIDE SALADS Summer Corn fresh corn, tomato, edamame, cilantro & scallions in a light red wine vinaigrette Pasta Margharita pasta, tomato, fresh mozzarella & basil oil Grilled Veggies an assortment ofa grilled veggies, chopped & tossed with balsamic vinaigrette; topped with feta cheese Harvest Salad quinoa, walnuts, sunflower seeds, pumpkin seeds & almonds, dried cranberries; red wine vinaigrette Buttermilk Slaw cabbage & carrot shreds tossed with ranch-y buttermilk dressing Potato Egg Salad red potatoes with hard boiled eggs & capers in a dijionaise dressing; scallions Macaroni elbow pasta tossed with mayo & a touch of green pepper & red onion Loaded Baked Potato red potatoes with bacon, cheddar & scallions; buttermilk ranch dressing Mexican Fiesta corn, black beans, tomato, cucumber, scallions, celery & roasted red peppers, red wine vinaigrette; topped with crispy tortillas
