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Easter Menus
For Delivery on Saturday, March 30th  
orders must be received by Friday, March 22nd
****These menus are IN ADDITION to our
deliveries on Thursday, March 28th****
 
Family Style Quiche
Served in a pie pan
$30.00 each
 
broccoli & cheese
bacon & cheese
 
Individual Meals
$15.00 each
 
Baked Sliced Ham  
creamy mac & cheese,
mashed sweet potatoes & green beans
 
Lemon-Rosemary Roasted Chicken
roasted potatoes & vegetables
 
Stuffed Shrimp
Shrimp topped with crabmeat & spinach;
roasted potatoes & vegetables
 
 
SIDE DISHES
 
Au gratin Potatoes
thin sliced potatoes baked in a
creamy cheesy sauce
(will need to be baked)
$25.00 for 9” round pan
 
Whipped Mashed Potatoes
$15.00 for 9” round pan
 
Roasted Garlic Mashed Potatoes
$20.00 for 9” round pan
 
Roasted Baby Potatoes
$15.00 for 9 inch round pan
 
 Mashed Sweet Potatoes
$15.00 for 9” round pan
add maple walnuts - $5.00
 
Rosemary Roasted Sweet Potatoes
$15.00 for 9 inch round pan
 
Harvest Quinoa Salad
dried cranberries, almonds, kale,
sunflower seeds, red wine viniagrette
$20.00 for 9” round pan
 
Roasted Veggies
cauliflower, carrots & brussel sprouts
roasted with garlic & herbs
$20.00 for 9” round pan
 
 Cheesy Cornbread Casserole
$20.00 for 9” round pan
 
Tiffany’s Famous Mac & Cheese
$25.00 for 9” round pan

​Family Style Dinner Rolls
six rolls & a cup of
chef jess’s famous whipped butter
$8.00
 
Individual Dinner Rolls
two dinner rolls with
chef jess’s famous whipped butter
$3.00
 
Chef Jess’s Famous Whipped Butter
$5.00 for one cup
  
Finger Foods
served by the dozen
$15.00 per dozen
 
Pigs In A Snuggie
with mustard
 
Chef Jess’s Famous Baked Clams
 
Shrimp Cocktail
poached shrimp with your choice of
traditional cocktail sauce, lemon-tarragon aioli
or old bay dipping sauce
 
Traditional Deviled Eggs
 
Deviled Eggs with Salmon
 
Deviled Eggs with Bacon
 
Deviled Eggs with Everything Bagel Seasoning
 
Cream Cheese & Bacon Stuffed Mushrooms
 
Veggie Stuffed Mushrooms
spinach & cheese

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